Comments on: Homemade Vegetable Stock

By: Tonia | Feasting at Home

Tonia | Feasting at Home — Mon, 27 Nov 2023 18:37:12 +0000

In reply to Dianne Wells. Hi Dianne, I haven't tried this in a pressure cooker, but I don't see why it wouldn't work? You can always add more water after or just have a more concentrated broth.

By: Dianne Wells

Dianne Wells — Mon, 27 Nov 2023 14:24:43 +0000

Quick question: am thinking of using a pressure cooker…will this work…and would 15m be sufficient?

By: Sylvia Fountaine | Feasting at Home

Sylvia Fountaine | Feasting at Home — Fri, 24 Nov 2023 15:16:18 +0000

In reply to Scott. So happy you enjoyed this Scott! Thanks so much for circling back and leaving a review, very appreciated!

By: Scott

Scott — Thu, 23 Nov 2023 21:29:51 +0000

This is so easy and turns out so good! Invited 2 vegetarians to Thanksgiving this year and wanted to substitute vegetable stock where I use chicken, and wanted a nice hearty veggie stock that could make the gravy turn out rich. This is it! Surprised at some of the ingredients (pears!? tomato!?) but highly recommend you don’t leave out any – perfect base for many dishes. Thank you for sharing!

By: Tonia | Feasting at Home

Tonia | Feasting at Home — Sat, 11 Nov 2023 16:50:16 +0000

In reply to Alexandra Hurt. So glad to hear this is helping you heal Alexandra!