Comments on: Eggplant Parmesan https://www.feastingathome.com/eggplant-parmesan/?adt_ei={{ subscriber.email_address }} Where healthy meets delicious! Thu, 30 Nov 2023 15:32:39 +0000 hourly 1 https://wordpress.org/?v=6.3.2 By: Sylvia Fountaine | Feasting at Home https://www.feastingathome.com/eggplant-parmesan/comment-page-1/#comment-341981 Thu, 30 Nov 2023 15:32:39 +0000 https://www.feastingathome.com/?p=57959#comment-341981 In reply to kenny m.

Love it Kenny!

]]> By: kenny m https://www.feastingathome.com/eggplant-parmesan/comment-page-1/#comment-341955 Thu, 30 Nov 2023 01:21:27 +0000 https://www.feastingathome.com/?p=57959#comment-341955 sooo good!
love this baked version of a classic.
i also did a pre-bake salting and added a flour dredge but im old and have extra time.
thank you for the share

★★★★★

]]> By: Sylvia Fountaine | Feasting at Home https://www.feastingathome.com/eggplant-parmesan/comment-page-1/#comment-341787 Mon, 27 Nov 2023 16:16:30 +0000 https://www.feastingathome.com/?p=57959#comment-341787 In reply to Thomas B..

Glad you enjoyed this. I have done it both ways- mostly I just leave the peels on now. 🙂

]]> By: Anonymous https://www.feastingathome.com/eggplant-parmesan/comment-page-1/#comment-341662 Sun, 26 Nov 2023 16:21:32 +0000 https://www.feastingathome.com/?p=57959#comment-341662 ★★★★★

]]> By: Thomas B. https://www.feastingathome.com/eggplant-parmesan/comment-page-1/#comment-341661 Sun, 26 Nov 2023 16:18:13 +0000 https://www.feastingathome.com/?p=57959#comment-341661 Probably the best recipe for Eggplant Parmesan we’ve ever tried. Made it for Thanksgiving and everyone asked for the recipe. Thanks for the clear instructions. One question, do you peel the eggplant like in the video? Or leave the peels on?

★★★★★

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